There are fast growing salad vegetables that can be harvested 45 to 70 days after planting. These plants grow very quick and provide you essential ingredients for cooking. Without further ado, let’s take a look of which vegetables are fast growing.
- 1. Arugula or Rocket
- 2. Baby Beetroot and Beets
- 3. Baby Carrots
- 4. Bok Choy
- 5. Broccolini and Broccoli
- 6. Bush Beans
- 7. Cucumber
- 8. Green Onion
- 9. Kale
- 10. Lettuce
- 11. Mustard Greens
- 12. Okra
- 13. Radishes
- 14. Snow Peas
- 15. Spinach
- 16. Spring Onions
- 17. Tatsoi
- 18. Turnips
- 19. Zucchini or Summer Squash
19 Fast Growing Salad Vegetables
1. Arugula or Rocket
Arugula, which is also known as Garden Rocket or Rocket, is a greenish peppery vegetable that easily grows on any garden. This is a perfect, delicious salad ingredient for a healthier meal.
It only takes a month for its leaves to be ready for harvest. It is best to harvest when it is still young. Don’t worry, it can grow back after a year and leaves start appearing in no time.
2. Baby Beetroot and Beets
Baby beet leaves are very tasty, which is why they make salads even better. The round, dark reddish purple colored fruit called beetroot can be also shredded and used as an ingredient for other salad recipes.
It takes only about 35 to 58 days after sowing for the leaves to be ready to harvest. It is recommended to sow in summer so they are harvested in spring until fall.
3. Baby Carrots
Also one of the fast growing salad vegetables is a baby carrot. This popular veggie is smaller than the usual size. It makes some very tasty snacks even when raw.
You can plant this in a container with good soil. You can harvest a bunch of this rabbit’s favorite vegetable in 30 days after planting.
4. Bok Choy
Bok Choy is a cute looking plant. It is even fun to say its name. This is a kind of cabbage that has no head but full of green leaves.
It only needs a couple of minutes of simmering and you can make an instant salad with some other vegetables like tomatoes. As one of the fast growing salad vegetables, this is ready to harvest 30 to 60 days after planting. Moreover, it grows well in zones 4 to 7.
5. Broccolini and Broccoli
Both broccoli and broccolini are delicious and healthy vegetables that deserve to be included in any salad. They contain nutrients that promise health benefits. Even without other ingredients, you can enjoy munching some with just butter, cheese or any dressing.
It is best to plant broccoli in the garden in cool weather. You can harvest after 2 months or 58 days of sowing, although you can do it earlier for the smaller ones. This is grown in zones 3 to 10.
6. Bush Beans
Bush Beans are fast growing salad vegetables too. You may mix with other beans, like kidney beans, and other chopped veggies for a better taste. You may also use the green leaves of this plant, which can be boiled quickly.
They grow in a small bush before its flowers and beans appear. After 40 to 60 days, the pods can be harvested and ready for any salad meal. With water and sunlight, this can grow in totally green color.
Cucumbers are very good for both a limited space and roomy garden. You can grow them in the traditional position, vertically or in a greenhouse.
That’s because it takes only around 50 to 58 days after sowing for harvest. This veggie is good for any vegetable salads that you may prepare for your family.
Fresh cucumber is delicious, but also the fermented ones. In addition to being a healthy food ingredient, there are other numerous benefits for using cucumber. They help soothe puffy eyes and promote healthier and fair skin.
8. Green Onion
Green onions are a versatile plant but also among the fast growing salad vegetables. You plant the bulbs in a pot or a larger container. It takes around 6 months to produce full-sized onions.
However its stalks can be harvested as early as 3 to 4 weeks. The stalks are great to use as garnish in salads, while the onion bulb is a common ingredient to many recipes.
Kale has varieties, which are red Russian kale and baby green kale. The former is good for its texture, flavor and color.
This particular veggie can grow baby leaves in just 30 days, while 60 days for the matured ones. On the other hand, baby green kale, also known as mustard greens, can be picked after 25 days, and about 50 to 65 days for the full grown.
Among the popular fast growing salad vegetables is lettuce. This has different varieties, which are indicated by their color and shape.
It is a very delicious and healthy vegetable for all types of Depending on the variety, you may pick and cut leaves 30 to 45 days after planting. This leafy green grows well in cool weather.
11. Mustard Greens
Mustard greens are leafy vegetables that are commonly used in salads. This veggie can be picked as early as 30 days after sowing.
Older ones are ready in 40 to 60 days. Like all fast growing salad vegetables, there are nutritious properties found in this leafy plant, which include fiber and antioxidants.
Also known as Lady Finger, Okra is an amazing plant among the easy and fast growing salad vegetables. This vegetable can grow in 50 to 55 days.
You can use it to fry, grill or steam to add to your veggie salad. This has health beneficial properties, such as iron and fiber. It can also control diabetes and help cure anemia.
Radishes are not only easy to maintain but also very fast to grow. The red roots are very crunchy, which add some crisp to a mixed salad.
There is also the white colored variety of this vegetable. Generally, it is sown in good rich, moist soil. It must be watered regularly with the right amount in order to grow much faster and produce quality roots. You can start harvesting in just 3 to 5 weeks.
14. Snow Peas
Snow Peas are excellent fast growing salad vegetables to sow in a garden. This plant requires 10 days before it can germinate. After 60 days, you may begin harvesting. The pods are flat, and can be steamed in a minute to add to a salad meal. They can also be preserved for later.
Baby leaf spinach has various types that you can produce in your own garden. You have to wait only 5 to 6 weeks before you start harvesting the leaves for some good salad.
It is for this reason why it’s among the best fast growing salad vegetables. To ensure good quality production, observe complete care by watering it on a regular basis.
16. Spring Onions
Like green onions, spring onions are excellent spices to be added to several types of salads, not to mention other food recipes from soups to pasta. The little spicy flavor and odor of this can give flavor to any meal.
It is easy to plant this as it’s among the fast growing salad vegetables. You can harvest these within a month from sowing.
Tatsoi is a kind of Asian spinach that has grown in popularity in the United States and some parts of the world. That’s because it is very tasty and healthy.
Its dark green leaves are great to use for any salad recipes. Like most fast growing salad vegetables, it takes about 45 to 60 days before you can harvest fresh leaves.
Turnips have varieties, in violet and white roots. They are a delicious addition to many favorite salad recipes, such as sweet potato salad, carrot salad, and some Southern inspired salad. This vegetable grows fast as well as you can pluck out from 40 to 60 days after planting.
19. Zucchini or Summer Squash
Zucchini, also referred to as Summer Squash, is another healthy and delicious food ingredient to add to your salad. It’s best to harvest this while still young and tender.
On average, you can start picking its fruits 35 to 60 days after sowing. For best quality production, keep the soil moist and water regularly..
These fast growing salad vegetables are ideal for many salads that you can easily prepare at home, whether it’s a normal family dinner or some special gathering with relatives and friends.